Shimada
しまだ
- PlanB
- Tales of Moraes' Tokushima: The Proprietress Shares Stories of Local History and Geisha Culture
Experience plan overview
In this plan, proprietress Shimada Yukari and staff introduce the history of Fuugai and Shimada, while Shimada's live-in geisha demonstrate their arts and hospitality through Japanese dance and shamisen performances. As in Plan A, you'll first learn about Wenceslau de Moraes, the Portuguese Consul General in Kobe and Osaka who introduced Tokushima's culture to the world. Following in the footsteps of Mr. Moraes, who was captivated by Tokushima, you'll experience Shimada's geisha culture firsthand.
Alongside exquisite kaiseki cuisine, you'll discover the world of traditional performing arts and geisha culture: Shimada's role in preserving the entertainment district's legacy, the geisha's daily-refined dance, their graceful movements and attentiveness, and their beautiful kimono and traditional makeup.
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68,310 yen -
2 people or more -
From 17：00（180 mins）
Experience plan flow
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After the proprietress' greeting, hear about Mr. Moraes' connection to Fuugai culture and Shimada's role in Fuugai's development.
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Enjoy hearty kaiseki cuisine of eight dishes prepared by the chef using Tokushima's bounty.*Menu items are examples only.
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Points about Plan B
Experience cultural arts through geisha performances and shamisen music.
Highlights and Details of Each Plan
- Experience Fuugai's Living Geisha CulturePlan B Only
- Fuugai once flourished as Tokushima's premier entertainment district, with geisha so accomplished that students came from other prefectures for lessons. Today, Shimada's live-in geisha, including the young proprietress, maintain these traditions, welcoming guests with graceful movements in beautiful kimono. Their professional artistry, hospitality, and deportment continue to captivate guests from Japan and abroad.
- Japanese Cuisine Using Tokushima's Bounty
- Tokushima's ingredients, nurtured by the Seto Inland Sea, clear streams, and lush majestic lush landscapes, include exceptional products that fascinate chefs at traditional restaurants and eateries nationwide. Shimada luxuriously uses Tokushima's bounty, including local citrus fruits, seasonal vegetables, Tokushima's branded Awa beef, and sea bream and spiny lobster caught in the fast-flowing Naruto Strait. Skillful use of broth and traditional seasonings highlights the natural rich flavors of the ingredients.
- Price (tax incl.)
- 68,310 yen
- Minimum Number of Guests Required
- 2 people or more
- Time Required
- From 17：00（180 mins）
- Cancellation Policy
- 10 to 4 days before reservation: 20%
3 days before reservation: 30%
2 days to the day before reservation: 50%
On the day of reservation: 100% - What to Bring/Clothing
- Please do not come barefoot.
- Payment Methods
- Pay in advance via credit card
VISA, MASTER, AMEX, DC, JCB, Diners - Participation Conditions
- None
- Reservation Deadline
- 1 month in advance
*Optional Ningyo joruri puppet theater requires reservation 2 months in advance - Notes/Disclaimers
- The menu and number of dishes will change depending on the season.
- The experience may be canceled or the content may change due to unavoidable circumstances.
- If you cancel on the day without notice, you will be charged 100% of the reserved fees.
- A cancellation fee will also be charged for cancellations of reservations for large groups.
- Other things to note
- Drinks during meals paid on site.
- Please consult in advance if you would like a vegan menu.
